Three Course Carryout Menu


Our Three Course Carryout Menu includes:

Our House Salad with your choice of dressing.
Choose one of the following Entree’s:

  • Pan Seared Verlasso Salmon 
  • Roasted Amish Airline Chicken Breast
  • Roasted 8oz. Bone in Heritage Berkshire Pork Chop

All entrees are accompanied with Pomme Purée, Haricot Vert and a delicious Chef Select Dessert.

You may also choose to add on one of our fabulous featured bottles of wine!

Serving from 4PM – 8PM

    • $
    • $
    • 30
    • 15 $